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Special Brazilian Products
Cassava flour with crispy bacon flavor.
Ideal for cakes, breads and porridge.
Coarse manioc flour, ideal for farofa or stews.
Great for traditional Brazilian sweet dishes.
Used in sweet canjica dessert or savory stews.
Intensely flavored, roasted cassava flour.
Essential for baking p‹o de queijo and Brazilian sweets.
Coarse salt for grilling meats.
Mild and aromatic peppers in vinegar.
Ideal for making kibbeh and tabbouleh.
$150.00 away from free shipping!
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